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Introduction to LipiDiet.org
A primer to the history and aims
of
LIPIDIET.org
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Sorry! We have moved to
http://www.lipididiet.eu
Dementia
LipiDiet.org was founded 1999 by a group of European scientists, who are
deeply involved in dementia research, mainly Alzheimer’s disease,
though the scope increased over time. What is dementia? Dementia is a
group of diseases, which usually affect the elderly causing progressive
decline in cognitive abilities. When one speaks about dementia, most people
would think primarily of Alzheimer’s disease, because this is by
far the most common cause of dementia. There are also some more rare forms
of dementia, but they are currently not the topic of LipiDiet.org.
The problem with dementia is, that there is no cure available. There are
some treatments, which are able to reduce the symptoms a bit, but the
disease will continue and is eventually fatal.
A cure is needed
Since there is no cure and since we are scientist the task at hand is
of course to find a therapy that really helps the people. All of us are
working on pharmaceutical developments, or the basic science that is needed
to develop drugs. It is common knowledge, that drugs carry some risks
of unwanted side-effects; sometimes these are very minor, sometimes they
are substantial. Although Alzheimer’s risk is a very serious disease
and some side-effects of such a treatment would be tolerable if only the
disease could be cured. But “curing” Alzheimer’s disease
is not simple. So the neurodegeneration (that means that the nerve cells
in the brain become severely damaged or die) cannot be simply reverted
and nerve cells cannot be replaced like skin cells that simply grow again.
Therefore, the very best chances of getting a working therapy for Alzheimer’s
disease is to prevent the disease in the first place. Since, one cannot
know who will get AD any prevention must be very safe, because people
will be exposed to an anti-Alzheimer drug who would never suffer from
the disease anyway. It also must be affordable, because prevention works
only over time. After some heavy thinking, the LIPIDIET scientists came
to the conclusion that the very best approach to this is to use molecules
which are part of the natural human diet. Dietary molecules tend to be
safe within reasonable limits and they are affordable, at least in western
societies.
Fat is the path to follow
Fortunately, at the time when LipiDiet.org was founded a number of amazing
discoveries were made leading to the conclusions, that lipids affect the
very molecular processes, which in the end lead to Alzheimer’s disease.
These initial findings were quickly followed by many more scientific discoveries
giving, what is now established, a pretty clear picture that lipids are
a risk factor for Alzheimer’s disease.
Switching back to the original topic of finding a cure, the LIPIDIET scientist
argued, that if lipids (like cholesterol) increase the risk for Alzheimer’s
disease, then there should be other lipids which might be useful to treat,
or even if one is very lucky, prevent the disease all together. The only
problem now was to find out, which lipid(s) may do the job. There are
an almost unlimited number of lipids, but it was clear from the very beginning
that only few of them could fulfil all of the criteria necessary. To find
out, on a sound scientific basis, which one of these is the best would
take some very heavy researching. To find a fat, which cures Alzheimer’s
disease is surely a big goal and the LIPIDIET consortiums aims were in
fact more moderate. The main objectives were to identify the molecular
mechanism that 1) links Alzheimer’s disease with lipids, 2) to identify
the lipid, which, on a scientific basis, has the potential to prevent
Alzheimer’s disease. 3) Then to verify this in vitro, 4) followed
by verification in animal studies. 5) Finally, should all
of this work first indications would be sought for in actual human studies.
Considering that Alzheimer’s disease had been discovered a good
100 years ago and that there are thousands of scientists working on that
topic, this still was very risky bunch of objectives.
Finding the lipid
As it turned out this research money, funded by the EU, was very well
invested. You can read about the results in more detail on this web site
and the links presented, but here is a short summary what happened. The
LIPIDIET scientists together with their colleagues around the globe working
in a similar direction either together or on related approaches soon found
out, that they were on the right track. After some time, the most effective
lipid was selected. This is a fatty acid, which is a very special part
of the human diet. It is a specific omega-3-fatty acid, called the docosahexaenoic
acid, or DHA in short. DHA is an important part of fish-oil and was already
considered to be very healthy. It is an essential fatty acid, so the human
body can not make its own DHA, one need to eat it (more on this in the
DHA facts section). Typical sources include fish and brain. Indeed it
turned out, that DHA reduces the production of the substance believed
to cause Alzheimer’s disease (the amyloid) in vitro as well as in
vivo. Then the molecular mechanisms appeared to surface. The amyloid turned
out to be in fact a signalling molecule, which has an important function
in the human body, it depresses cholesterol production and takes part
in lipid homeostasis.
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But it’s production increases, if there is an disproportion in the
lipid household. It had long been established that overproduction of
amyloid is what turns amyloid into a neurotoxic substance. So
controlling the brains lipid homeostasis is at the very root of the
problem. What was missing was hard evidence that DHA may work in humans
as much as it does in the test tube. But towards the end of LIPIDIET
these data came right on time, epidemiological evidence supported the
finding that DHA could be the molecule to go for and a clinical trial
from our colleagues in Scandinavia gave the final evidence. In addition
to the normal treatment, their patients were given DHA for one year.
Half of the patients received instead of DHA a neutral substance
(placebo). But no one, not the scientists, nor the patients know at
that time, who was taking what. In the end, the data were analyzed.
Those patients, who took DHA did not progress in the disease
development, but those who received the placebo had the normal decline
in cognitive performance. This is of course a scientific breakthrough,
because it is the very first study, in which a treatment effectively
prevented disease progression for the whole clinical study period of 12
month.
So it appears that DHA stops Alzheimer’s disease and all you have to do
is to eat fatty fish? Well the science is not quite at that point right
now, because things are much more complicated. While it is clearly
advisable to eat more fish, this is the first study on this topic and
its results tell us the following
- a single daily dose of
fish oil significantly protected from cognitive decline in very mild
Alzheimer’s disease. In great simplification this is the first stage of
the disease when it becomes observable.
- The number of very mild Alzheimer’s disease
patients studied was small. There are statistical formula, which tell
us that the result is much more likely to be correct (>20:1), but
there is a chance that they are not. So another clinical trial with
many more participants is needed.
- The big but, however is, that DHA did not
prevent the cognitive decline in patients, who were at a more advanced
stage of the disease.
- This tells that DHA may work best early on in
Alzheimer’s disease, likely the very best before the disease has
developed its first signs like the memory problems associated with
Alzheimer’s disease.
Should I eat more fish? Well
LipiDiet.org does not now how much fish you eat, but in general eating
more fish is advisable for the western population to gain a potential
benefit for your health.
Will this help me if I have
Alzheimer’s disease, and for how long will it protect me? There
is a chance if you are at a very early stage of the disease. The data
also suggests, that the protection is good for a year. Since there is
no study, in which patients have taken DHA for more than a year, there
are no data to give a valid answer for any longer time period. Later in
the disease, it may give a small benefit, but that is not at all
certain.
In the clinical study, did it
help all patients? No it did not, there are very many variables
involved in this.
I don’t have Alzheimer’s
disease, but I’m afraid I might get Alzheimer’s disease, what is my
risk? The statistical risk of getting Alzheimer’s disease is
approx. 1 in 3. This means that, statistically, you are at risk.
So, will DHA protect me? The
aim of LIPIDIET was to find out whether DHA has the potential to do so.
It certainly has this potential. But, no clinical study has been done
to treat people with DHA, who don’t have Alzheimer’s disease. Only,
once such a study has been done, this question can be answered.
How big is this chance of
benefiting from fish eating or DHA for me? There are no
scientific data currently available, which could be used to quantify
this chance in numerical terms. Until now, no prospective study has
been done with the aim to give a quantitative answer to this question.
What is the future perspective? The
LIPIDIET scientists are working hard on these open questions. They want
to increase the effectiveness of DHA to extend the protection, they
want to understand better why DHA apparently works, they want to know
if there are populations who may benefit more or less from DHA and most
of all, they want to know, if and how strongly it protects from
dementia.
Maybe one day, there will be a follow-up to the big LIPIDIET study and
then, you can read on this webpage all the answers to the above
questions. And maybe you can then go to your local fish shop or
your pharmacy or your supermarket and buy something you know – based on
sound and complete scientific evidence – that you get something which
will, in all scientific terms, significantly reduce your risk for
getting dementia.
Because that is what
LipiDiet.org is for – to inform you about how this progresses and how
the chances are, that it becomes a reality (and yes, if it turns out
not to work, or that there are better means to achieve this, you’ll
read it as a history note to this web-site as well).
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Project
co-ordinator
Dr. Tobias Hartmann
Saarland University
Germany |
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Saarland
University
Inst.
for Neurobiology & Neurodegeneration
Molecular biology of lipids in
neurodegeneration and
Alzheimer´s disease |
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University of Szeged
Dept. of Medical Chemistry
Alzheimer Research Group
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Tel
Aviv University
Dept. of Neurobiochemistry
Faculty of Life Sciences
ApoE biology |
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Czech Academy of Sciences
Institute of Physiology
Department of Neurochemistry
Physiology and pharmacology of cholinergic neurons and neurotransmission
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Université
de Genève
Pharmacologie Centre Medical
Universitaire Switzerland
Lipidiet Geneva group
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University
of Kuopio
Department of Neurosciences and Neurology
Clinical Alzheimer Research |
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Numico
Research B.V.
Bosrandweg 20
The Netherlands
Numico Research increasingly
contributing to a
healthy
and long life |
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VU University
Amsterdam
Alzheimer Center, VU
University Amsterdam Medical Center
Department of Neurology
Research
Research in the field of
magnetic resonance imaging and biomarkers in dementia with respect to
early diagnosis and monitoring treatment. Furthermore we have
experience in leading clinical trials from phase 1 to 3, in a
multicenter setting. Most relevant current experience is being PI of
the Souvenir study with medical food in mild drug naïve patients,
placebo-controlled, for 3-6 months.
Principal Investigator
Philipp Scheltens, MD. PhD
Wiesje van der Flier. PhD,
epidemiologist and head of clinical research
Pieter Jelle Visser, MD, PhD,
World wide expert on MCI and prodromal AD
Yolande Pijnenburg, expert of
early onset AD and FTLD
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University
of Bonn
Department of Clinical
Chemestry and Biochemestry
Research
We have performed a number of
clinical studies using lipid-lowering agents in patients at high risk
for atherosclerosis and neurodegenerative diseases. We developed and
perform as well direct methods for measurement of whole body
cholesterol and bile acid synthesis and cholesterol absorption rates in
humans and animal models as indirect methodologies using surrogate
markers of cholesterol synthesis ( lathosterol, a cholesterol
precursor), cholesterol absorption rate (campesterol and sitosterol,
plant sterols, exclusively of dietary origin) and cholesterol
degradation products, so called oxysterols. Here,
24S-hydroxycholesterol is one of the main topic within the last year,
exclusively produces in the human brain and well established serum and
CSF marker for brain cholesterol metabolism.
The Department of Clinical
Pharmacology is well known for its strong orientation towards
international collaboration and advancement of science. The University
Hospital posses large research facilities for basic science work and
clinical related research.
Principal Investigator
Prof. Dieter Lütjohann
Karlygash Abildayeva, PhD,
Biochemist
Anja Kerksiek, medical
technical laboratory assistant
Silvia Friedrichs, biological
technical assistant
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European
Research and Project Office GmbH (EURICE)
Role
Eurice is a spin-off
company of the Saarland University, founded in the year 2000 in order
to assist and consult scientists, researchers and innovative companies
in the area of EU research and project management. The Eurice team
consist of 30 academic experts with different scientific and
non-scientific backgrounds, such as law, medicine, biology, chemistry,
communications, information sciences or computer sciences.
Eurice has been involved in
EU Framework Programmes since FP4 and is currently managing nearly 30
international research projects with partners from more than 40
countries and an overall budget of over 130 million Euro.
Eurice is a member of the
“European association of Research Managers and Administrators (EARMA)
and a partner in the IPR helpdesk project which offers basic assistance
in intellectual and Property Rights issues and is co-founded by the
European Commission.
Principal Investigator
Claudia Giehl
Jörg Scherer
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Göteborg
Universitet
Institute for Neuroscience and Physiology
Section for Neuroscience and Psychiatry
Research
The research group of Skoog and Gustafson has a strong background in
the epidemiology of AD with first reports on numerous vascular factors,
such as adiposity and blood pressure, and AD and CSF markers of
dementia and cognitive decline. Epidemiologic studies are unique due to
the length of time populations have been followed, clinical dementia
and cognitive assessments, somatic disorder ascertainment and routine,
detailed risk and protective factor measures. All participants engage
in a one day clinical examination and world-renowned Swedish registry
data is used to truck those lost to follow up. The Blennow group adds a
strong focus on the measurement and development of blood and
cerebrospinal fluid biomarkers for AD and genetic analyses of APOE
which are used in the epidemiologic studies. Epidemiologic studies will
directly benefit from Prof. Blennow’s determination of CSF and basic
science biomarkers, which include Aß40 and Aß42, T-tau and
P-tau181, BACE1 activity and soluble alpha- and beta-secretase cleaved
APP. Of these Aß40 and Aß42 can also be measured in plasma,
being a highly sensitive method (IP- mass-spec off truncated Aß
species).
Principal Investigator
Prof. Deborah Gustafson
Prof.Ingmar Skoog, Professor of Psychiatry, Leader of the
NeuroPsychiatric Epidemiology Research Group
Prof. Kaj Blennow, Professor of Neurochemistry
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Karolinska
Institut Stockholm
Department of Neurobiology, caring sciences and society
Research
The research group of Lars-Olof Wahlung has a long standing high level
contribution in the field of dementia and AD. The focus lies on early
diagnostics in dementia and Alzheimer’s disease. Main focus is
neuroimaging and MRI. Furthermore exists a close collaboration with
preclinical and epidemiological competence locally, nationally and
internationally. The group has a long experience in clinical trials on
anti-dementia treatment. In October 2006, this research group was the
first to publish a clinical trial on Omega 3 fatty acid and Alzheimer’s
disease.
The research group of Miia Kivipelto focuses on the effects of vascular
and life-style related factors on dementia and AD and early diagnoses
of AD. In addition, she is working as a specialist doctor at the memory
clinic Dept. of “Geriatrics”, Karolinska Hospital, Huddinge and has the
overall responsibility for the clinical database “GEODOC”, which can be
used for research purposes and quality control. Furthermore she is also
a research director in Neuroepidemiology, Dept. of Neurology,
university of Kuopio and principal investigator in the CAIDE study.
Principal Investigators
Prof. Lars-Olof Wahlund
Miia Kivipelto, Associate Professor, MD PhD
Yvonne Freund Levi, MD and PhD student
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Radboud
University Nijmegen
Amanda J
Kiliaan, Assistant Professor at department of Anatomy/ Cognitive
Neuroscience (http://www.umcn.nl/scientist entrance
departments/cognitive science) and Alzheimer Center Nijmegen/Institute
for Neurosciences, Radboud University Nijmegen Medical
Center (RUNMC) http://www.umcn.nl/scientist/, Geert Grooteplein 21N,
Nijmegen The Netherlands.
Experience: The group of Kiliaan has strong focus on vascular factors
in AD and neurodegeneration in general and diet intervention and
epidemiological studies in collaboration with renown institutes.
The main research line of the department of Anatomy “Vascularization of
the Brain” fits very well within the newly established Institute for
Neurosciences” of the RUNMC. In this institute, a lot of research
takes place with regard to the effects of vascular risk factors on the
functioning of the brain (acute brain infarction, chronic ischemia of
the brain, cognition, mood, etc.) and neurodegeneration in general. At
the department of Anatomy, extensive knowledge is present on
haemodynamics and vascular wall biology, (functional) morphology and
histology of the brain and neurodegenerative diseases (amongst others).
The department of Anatomy has a long history of experience with
histological, immunohistochemical and electron microscopy techniques,
that will be applied in this project to investigate the pathology of
blood vessels in the brain (i.e. through detection of inflammation
markers and degeneration of endothelium). The research group works in
very close collaboration with the Biomedical MR Research group of the
department of Radiology
http://rdwww.extern.umcn.nl/index.php/Biomedical_MR_Research_group/
The main research focus of the Biomedical MR Research group
concerns biomedical applications of Magnetic Resonance (MR) with topics
oncology haemodynamics and energy metabolism in small rodents and
vascular assessment by MRI using various contrast agents. An MR
instrument is present with high field power of 7 Tesla, especially
designed for research on mice, and within this year a 11.7 Tesla MR
instrument will be installed with software and technology and the so
calledhardware for use of the more advanced Arterial Spin Labelling
(ASL) MR Diffusion Tensor Imaging (DTI) technology to enable to
determine neuron damage in an early phase and connectivity between
brain areas and white matter lesions in mice brain. Within the
Alzheimer Center Nijmegen, Institute for Neurosciences research is
focused upon Research is focussing on cardiovascular aging and
cognitive decline in the elderly, and especially on the overlap and
connections between these two areas, and diet intervention studies in
the elderly. The research group consists of specialists from the fields
of pathobiology, biochemistry, Radiology and Medicine. Organization:
the Radboud University Nijmegen (RUN), is one of the leading academic
communities in the Netherlands
http://www.ru.nl/english/general/radboud_university/ It has eight
faculties and enrols over 16.000 students in approximately 90 study
programmes (about 40 Bachelor's and over 50 Master's programmes). It
has 8,178 employees. UNMC produced about 1900 publications last year.
The university’s internationalisation policy is carried out both at a
central and decentralised level, and manifests itself in, among other
things, the mobility of both students and teachers through European
encouragement programmes such as Marie Curie, Socrates or Tempus, or
through programmes that are geared towards countries outside the
European Union, i.e. the United States, Canada and Japan. RUN has more
than 200 Socrates agreements and about 80 bilateral agreements with
other universities. and
http://www.ru.nl/english/research/research_in_nijmegen/
Key staff: Ineke van der Zee, PhD, biologist - Expert on
behavioural and
cognitive studie
Lipidiet
|
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Introduction to LipiDiet.org
A primer to the history and aims
of
LIPIDIET.org
|

|
|
Dementia
LipiDiet.org was founded 1999 by a group of European scientists, who
are deeply involved in dementia research, mainly Alzheimer’s disease,
though the scope increased over time. What is dementia? Dementia is a
group of diseases, which usually affect the elderly causing progressive
decline in cognitive abilities. When one speaks about dementia, most
people would think primarily of Alzheimer’s disease, because this is by
far the most common cause of dementia. There are also some more rare
forms of dementia, but they are currently not the topic of LipiDiet.org.
The problem with dementia is, that there is no cure available. There
are some treatments, which are able to reduce the symptoms a bit, but
the disease will continue and is eventually fatal.
A cure is needed
Since there is no cure and since we are scientist the task at hand is
of course to find a therapy that really helps the people. All of us are
working on pharmaceutical developments, or the basic science that is
needed to develop drugs. It is common knowledge, that drugs carry some
risks of unwanted side-effects; sometimes these are very minor,
sometimes they are substantial. Although Alzheimer’s risk is a very
serious disease and some side-effects of such a treatment would be
tolerable if only the disease could be cured. But “curing” Alzheimer’s
disease is not simple. So the neurodegeneration (that means that the
nerve cells in the brain become severely damaged or die) cannot be
simply reverted and nerve cells cannot be replaced like skin cells that
simply grow again. Therefore, the very best chances of getting a
working therapy for Alzheimer’s disease is to prevent the disease in
the first place. Since, one cannot know who will get AD any prevention
must be very safe, because people will be exposed to an anti-Alzheimer
drug who would never suffer from the disease anyway. It also must be
affordable, because prevention works only over time. After some heavy
thinking, the LIPIDIET scientists came to the conclusion that the very
best approach to this is to use molecules which are part of the natural
human diet. Dietary molecules tend to be safe within reasonable limits
and they are affordable, at least in western societies.
Fat is the path to follow
Fortunately, at the time when LipiDiet.org was founded a number of
amazing discoveries were made leading to the conclusions, that lipids
affect the very molecular processes, which in the end lead to
Alzheimer’s disease. These initial findings were quickly followed by
many more scientific discoveries giving, what is now established, a
pretty clear picture that lipids are a risk factor for Alzheimer’s
disease.
Switching back to the original topic of finding a cure, the LIPIDIET
scientist argued, that if lipids (like cholesterol) increase the risk
for Alzheimer’s disease, then there should be other lipids which might
be useful to treat, or even if one is very lucky, prevent the disease
all together. The only problem now was to find out, which lipid(s) may
do the job. There are an almost unlimited number of lipids, but it was
clear from the very beginning that only few of them could fulfil all of
the criteria necessary. To find out, on a sound scientific basis, which
one of these is the best would take some very heavy researching. To
find a fat, which cures Alzheimer’s disease is surely a big goal and
the LIPIDIET consortiums aims were in fact more moderate. The main
objectives were to identify the molecular mechanism that 1) links
Alzheimer’s disease with lipids, 2) to identify the lipid, which, on a
scientific basis, has the potential to prevent Alzheimer’s disease. 3)
Then to verify this in vitro, 4) followed by verification
in animal studies. 5) Finally, should all of this work first
indications would be sought for in actual human studies. Considering
that Alzheimer’s disease had been discovered a good 100 years ago and
that there are thousands of scientists working on that topic, this
still was very risky bunch of objectives.
Finding the lipid
As it turned out this research money, funded by the EU, was very well
invested. You can read about the results in more detail on this web
site and the links presented, but here is a short summary what
happened. The LIPIDIET scientists together with their colleagues around
the globe working in a similar direction either together or on related
approaches soon found out, that they were on the right track. After
some time, the most effective lipid was selected. This is a fatty acid,
which is a very special part of the human diet. It is a specific
omega-3-fatty acid, called the docosahexaenoic acid, or DHA in short.
DHA is an important part of fish-oil and was already considered to be
very healthy. It is an essential fatty acid, so the human body can not
make its own DHA, one need to eat it (more on this in the DHA facts
section). Typical sources include fish and brain. Indeed it turned out,
that DHA reduces the production of the substance believed to cause
Alzheimer’s disease (the amyloid) in vitro as well as in vivo. Then the
molecular mechanisms appeared to surface. The amyloid turned out to be
in fact a signalling molecule, which has an important function in the
human body, it depresses cholesterol production and takes part in lipid
homeostasis.
|
But it’s production increases, if there is an disproportion in the
lipid household. It had long been established that overproduction of
amyloid is what turns amyloid into a neurotoxic substance. So
controlling the brains lipid homeostasis is at the very root of the
problem. What was missing was hard evidence that DHA may work in humans
as much as it does in the test tube. But towards the end of LIPIDIET
these data came right on time, epidemiological evidence supported the
finding that DHA could be the molecule to go for and a clinical trial
from our colleagues in Scandinavia gave the final evidence. In addition
to the normal treatment, their patients were given DHA for one year.
Half of the patients received instead of DHA a neutral substance
(placebo). But no one, not the scientists, nor the patients know at
that time, who was taking what. In the end, the data were analyzed.
Those patients, who took DHA did not progress in the disease
development, but those who received the placebo had the normal decline
in cognitive performance. This is of course a scientific breakthrough,
because it is the very first study, in which a treatment effectively
prevented disease progression for the whole clinical study period of 12
month.
So it appears that DHA stops Alzheimer’s disease and all you have to do
is to eat fatty fish? Well the science is not quite at that point right
now, because things are much more complicated. While it is clearly
advisable to eat more fish, this is the first study on this topic and
its results tell us the following
- a single daily dose of
fish oil significantly protected from cognitive decline in very mild
Alzheimer’s disease. In great simplification this is the first stage of
the disease when it becomes observable.
- The number of very mild Alzheimer’s disease
patients studied was small. There are statistical formula, which tell
us that the result is much more likely to be correct (>20:1), but
there is a chance that they are not. So another clinical trial with
many more participants is needed.
- The big but, however is, that DHA did not
prevent the cognitive decline in patients, who were at a more advanced
stage of the disease.
- This tells that DHA may work best early on in
Alzheimer’s disease, likely the very best before the disease has
developed its first signs like the memory problems associated with
Alzheimer’s disease.
Should I eat more fish? Well
LipiDiet.org does not now how much fish you eat, but in general eating
more fish is advisable for the western population to gain a potential
benefit for your health.
Will this help me if I have
Alzheimer’s disease, and for how long will it protect me? There
is a chance if you are at a very early stage of the disease. The data
also suggests, that the protection is good for a year. Since there is
no study, in which patients have taken DHA for more than a year, there
are no data to give a valid answer for any longer time period. Later in
the disease, it may give a small benefit, but that is not at all
certain.
In the clinical study, did it
help all patients? No it did not, there are very many variables
involved in this.
I don’t have Alzheimer’s
disease, but I’m afraid I might get Alzheimer’s disease, what is my
risk? The statistical risk of getting Alzheimer’s disease is
approx. 1 in 3. This means that, statistically, you are at risk.
So, will DHA protect me? The
aim of LIPIDIET was to find out whether DHA has the potential to do so.
It certainly has this potential. But, no clinical study has been done
to treat people with DHA, who don’t have Alzheimer’s disease. Only,
once such a study has been done, this question can be answered.
How big is this chance of
benefiting from fish eating or DHA for me? There are no
scientific data currently available, which could be used to quantify
this chance in numerical terms. Until now, no prospective study has
been done with the aim to give a quantitative answer to this question.
What is the future perspective? The
LIPIDIET scientists are working hard on these open questions. They want
to increase the effectiveness of DHA to extend the protection, they
want to understand better why DHA apparently works, they want to know
if there are populations who may benefit more or less from DHA and most
of all, they want to know, if and how strongly it protects from
dementia.
Maybe one day, there will be a follow-up to the big LIPIDIET study and
then, you can read on this webpage all the answers to the above
questions. And maybe you can then go to your local fish shop or
your pharmacy or your supermarket and buy something you know – based on
sound and complete scientific evidence – that you get something which
will, in all scientific terms, significantly reduce your risk for
getting dementia.
Because that is what
LipiDiet.org is for – to inform you about how this progresses and how
the chances are, that it becomes a reality (and yes, if it turns out
not to work, or that there are better means to achieve this, you’ll
read it as a history note to this web-site as well).
|
|
|
|
Project
co-ordinator
Dr. Tobias Hartmann
Saarland University
Germany |
|

|
Saarland
University
Inst.
for Neurobiology & Neurodegeneration
Molecular biology of lipids in
neurodegeneration and
Alzheimer´s disease |
|
|

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University of Szeged
Dept. of Medical Chemistry
Alzheimer Research Group
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Tel
Aviv University
Dept. of Neurobiochemistry
Faculty of Life Sciences
ApoE biology |
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Czech Academy of Sciences
Institute of Physiology
Department of Neurochemistry
Physiology and pharmacology of cholinergic neurons and neurotransmission
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Université
de Genève
Pharmacologie Centre Medical
Universitaire Switzerland
Lipidiet Geneva group
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University
of Kuopio
Department of Neurosciences and Neurology
Clinical Alzheimer Research |
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Numico
Research B.V.
Bosrandweg 20
The Netherlands
Numico Research increasingly
contributing to a
healthy
and long life |
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VU University
Amsterdam
Alzheimer Center, VU
University Amsterdam Medical Center
Department of Neurology
Research
Research in the field of
magnetic resonance imaging and biomarkers in dementia with respect to
early diagnosis and monitoring treatment. Furthermore we have
experience in leading clinical trials from phase 1 to 3, in a
multicenter setting. Most relevant current experience is being PI of
the Souvenir study with medical food in mild drug naïve patients,
placebo-controlled, for 3-6 months.
Principal Investigator
Philipp Scheltens, MD. PhD
Wiesje van der Flier. PhD,
epidemiologist and head of clinical research
Pieter Jelle Visser, MD, PhD,
World wide expert on MCI and prodromal AD
Yolande Pijnenburg, expert of
early onset AD and FTLD
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University
of Bonn
Department of Clinical
Chemestry and Biochemestry
Research
We have performed a number of
clinical studies using lipid-lowering agents in patients at high risk
for atherosclerosis and neurodegenerative diseases. We developed and
perform as well direct methods for measurement of whole body
cholesterol and bile acid synthesis and cholesterol absorption rates in
humans and animal models as indirect methodologies using surrogate
markers of cholesterol synthesis ( lathosterol, a cholesterol
precursor), cholesterol absorption rate (campesterol and sitosterol,
plant sterols, exclusively of dietary origin) and cholesterol
degradation products, so called oxysterols. Here,
24S-hydroxycholesterol is one of the main topic within the last year,
exclusively produces in the human brain and well established serum and
CSF marker for brain cholesterol metabolism.
The Department of Clinical
Pharmacology is well known for its strong orientation towards
international collaboration and advancement of science. The University
Hospital posses large research facilities for basic science work and
clinical related research.
Principal Investigator
Prof. Dieter Lütjohann
Karlygash Abildayeva, PhD,
Biochemist
Anja Kerksiek, medical
technical laboratory assistant
Silvia Friedrichs, biological
technical assistant
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European
Research and Project Office GmbH (EURICE)
Role
Eurice is a spin-off
company of the Saarland University, founded in the year 2000 in order
to assist and consult scientists, researchers and innovative companies
in the area of EU research and project management. The Eurice team
consist of 30 academic experts with different scientific and
non-scientific backgrounds, such as law, medicine, biology, chemistry,
communications, information sciences or computer sciences.
Eurice has been involved in
EU Framework Programmes since FP4 and is currently managing nearly 30
international research projects with partners from more than 40
countries and an overall budget of over 130 million Euro.
Eurice is a member of the
“European association of Research Managers and Administrators (EARMA)
and a partner in the IPR helpdesk project which offers basic assistance
in intellectual and Property Rights issues and is co-founded by the
European Commission.
Principal Investigator
Claudia Giehl
Jörg Scherer
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Göteborg
Universitet
Institute for Neuroscience and Physiology
Section for Neuroscience and Psychiatry
Research
The research group of Skoog and Gustafson has a strong background in
the epidemiology of AD with first reports on numerous vascular factors,
such as adiposity and blood pressure, and AD and CSF markers of
dementia and cognitive decline. Epidemiologic studies are unique due to
the length of time populations have been followed, clinical dementia
and cognitive assessments, somatic disorder ascertainment and routine,
detailed risk and protective factor measures. All participants engage
in a one day clinical examination and world-renowned Swedish registry
data is used to truck those lost to follow up. The Blennow group adds a
strong focus on the measurement and development of blood and
cerebrospinal fluid biomarkers for AD and genetic analyses of APOE
which are used in the epidemiologic studies. Epidemiologic studies will
directly benefit from Prof. Blennow’s determination of CSF and basic
science biomarkers, which include Aß40 and Aß42, T-tau and
P-tau181, BACE1 activity and soluble alpha- and beta-secretase cleaved
APP. Of these Aß40 and Aß42 can also be measured in plasma,
being a highly sensitive method (IP- mass-spec off truncated Aß
species).
Principal Investigator
Prof. Deborah Gustafson
Prof.Ingmar Skoog, Professor of Psychiatry, Leader of the
NeuroPsychiatric Epidemiology Research Group
Prof. Kaj Blennow, Professor of Neurochemistry
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Karolinska
Institut Stockholm
Department of Neurobiology, caring sciences and society
Research
The research group of Lars-Olof Wahlung has a long standing high level
contribution in the field of dementia and AD. The focus lies on early
diagnostics in dementia and Alzheimer’s disease. Main focus is
neuroimaging and MRI. Furthermore exists a close collaboration with
preclinical and epidemiological competence locally, nationally and
internationally. The group has a long experience in clinical trials on
anti-dementia treatment. In October 2006, this research group was the
first to publish a clinical trial on Omega 3 fatty acid and Alzheimer’s
disease.
The research group of Miia Kivipelto focuses on the effects of vascular
and life-style related factors on dementia and AD and early diagnoses
of AD. In addition, she is working as a specialist doctor at the memory
clinic Dept. of “Geriatrics”, Karolinska Hospital, Huddinge and has the
overall responsibility for the clinical database “GEODOC”, which can be
used for research purposes and quality control. Furthermore she is also
a research director in Neuroepidemiology, Dept. of Neurology,
university of Kuopio and principal investigator in the CAIDE study.
Principal Investigators
Prof. Lars-Olof Wahlund
Miia Kivipelto, Associate Professor, MD PhD
Yvonne Freund Levi, MD and PhD student
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